Good Monday morning! I had to check to see what it was I usually do on Mondays, lol. I guess it has been quiet some time since I've been here, huh?
Okay, here is an easy dinner idea. Last week I had a whole chicken and decided to just throw it into a big pot, a lil' bit of salt & pepper and then I was going to throw a can of mushroom soup over top. I didn't have any mushroom but I did have cream of celery. I thought "oh well..." and put it on top of the chicken. Then I just put it in the oven at about 350.
When my handy dandy meat thermometer said it was done, I poured the soup juice mixture into another pan. I added a bit of flour mixed with some cold water and made a yummy gravy. I served the chicken and gravy with some mashed taters and green beans.
Now it is just Ray, Rylie and myself, so I picked the meat off the chicken and put all the left over meat in the fridge. The gravy too. A few days later I fixed some egg noodles. I put the noodles, leftover chicken and the gravy (I did add some more cream of something, I think it was mushroom this time) soup. I mixed it all together and put crushed chips on top. Viola! Chicken noodle casserole. Ray really liked it and actually ate almost half of it.
Have a wonderful week!